Temptation Cakes There are 28 products.
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RM138.00 In StockNewSRC13 Mini Red Velvet Cake
Cream Cheese layered between fluffy red velvet sponges and filled with premium apricots bits. Product Detail Ingredients: Red Velvet Sponge, Cream Cheese, Apricots, Flour, Sugar, Eggs, Soy Bean Oil, Cream Texture: Cheesy Density: Fluffy Size: ±4.5inch Base: Non-biscuit Taste: Cheesylicious with a refreshing note of apricot
Price from: RM138.00
RM138.00 In StockNewSRC20 Mini Confetti Rainbow Cake
Layers of rainbow coloured sponge and cream cheese, finished with vanilla butter cream and coloured rice sprinkles Product Detail Ingredients: Flour, Eggs, Sugar, Soy Bean Oil, Vanilla, Butter, Cheese, Rainbow Sponge & Coloured Rice Sprinkles Texture: - Density: Fluffy Size: ±4.5inch Base: Non-biscuit Taste: Fragrant cream cheese & vanilla taste
Price from: RM138.00
RM138.00 In StockNewSRC24 Mini Royal Chocolate Cake
Mud cake with smooth chocolate ganache, topped with chocolate coating, cocoa crumbles and premium cocoa powder. Product Detail Ingredients: Flour, Sugar, Eggs, Soy Bean Oil, Butter, Dark Chocolate, Cream, Ground Almond and Premium Cocoa Powder Texture: - Density: Fluffy Size: ±4.5inch Base: Non-biscuit Taste: Moist and chocolatey
Price from: RM138.00
RM138.00 In StockNewSRC25 Mini Onde Onde Cake
Coconut cream layered between fluffy pandan sponges and topped with gula melaka cream and coconut flakes. Product Detail Ingredients: Pandan Sponge, Gula Melaka, Coconut, White Chocolate Couverture, Cream, Sugar, Soy Bean Oil, Flour, Condensed Milk Texture: Creamy Density: Fluffy Size: ±4.5inch Base: Non-biscuit Taste: Fragrant and flavourful mix of Gula...
Price from: RM138.00
RM168.00 In StockNewSRC26 6 Inches Chocolate Indulgence Cake
Cocoa sponge with layers of Belgian white and dark chocolate, coated with melted chocolate. Product Detail Ingredients: Cocoa Sponge, Belgian White Chocolate, Belgian Dark Chocolate, Snow Powder Texture: Creamy Density: Fluffy Size: ±6inch Base: Non-biscuit Taste: Melts-in-your-mouth chocolate
Price from: RM168.00
RM168.00 In StockNewSRC27 6 Inches Decadent Tiramisu Cake
A unique twist of the classic tiramisu dessert with coffee sponge, layered with mascarpone cheese and espresso cream, topped with premium cocoa powder. Product Detail Ingredients: Premium Coffee Bean Extract, Cheese, Eggs, Cream, Sugar, Flour, Premium Cocoa Powder Texture: Creamy Density: Fluffy Size: ±6 inch Base: Non-biscuit Taste: An aromatic blend of...
Price from: RM168.00
RM168.00 In StockNewSRC28 6 Inches Signature Black Forest Cake
Layers of cocoa sponge and New Zealand cream with our specialty dark cherries. Product Detail Ingredients: Flour, Sugar, Eggs, Cream, Soy Bean Oil, Dark Chocolate, Dark CherriesSize: +/- 6 InchTexture: CreamyDensity: FluffyBase: Non-biscuitTaste: Refreshingly & sour tangy Please note: Signature Black Forest Cake is made with real cherries, and a...
Price from: RM168.00
RM178.00 In StockSRC07 Chocolate Fudge Cake
Rich chocolate sponge sandwiched with layers of chocolate fudge cream and garnished with grated chocolate. Product Detail Ingredients: Flour, Sugar, Eggs, Cream, Soy Bean Oil, Butter, Belgian Dark Chocolate, Milk Texture: Creamy Density: Fluffy Size: ±8.5inch Base: Non-biscuit Taste: Decadent & chocolatey
Price from: RM178.00
RM178.00 In StockSRC06 Moist Chocolate Cake
Moist chocolate cake baked with smooth coffee filling, topped with melted chocolate. Product Detail Ingredients: Flour, Sugar, Eggs, Cream, Soy Bean Oil, Butter, Chocolate, Milk, Coffee Density: Fluffy Size: ±8inch Base: Non-biscuit Taste: Rich chocolate with a hint of coffee
Price from: RM178.00
RM178.00 In StockSRC23 New York Cheese Cake
Classic fluffy cream cheese over a cocoa biscuit base. Product Detail Ingredients: Cream Cheese, Sugar, Eggs, Butter, Cream, Milk, Vanilla Texture: Cheesy Density: Fluffy Size: ±8inch Base: Biscuit Taste: Fluffy & cheesy with a hint of lemon
Price from: RM178.00
RM188.00 In StockSRC04 Choc Chip Walnut Cake
Cocoa sponge with layers of chocolate cream filled with Californian walnuts and chocolate chips. Product Detail Ingredients: Cocoa Sponge, Layers of Chocolate Cream Filling with Walnuts & Chocolate Chips, Cream, Chocolate Crumble Texture: Creamy Density: Fluffy Size: ±8inch Base: Non-biscuit Taste: Chocolatey with walnut bites
Price from: RM188.00
RM188.00 In StockSRC08 Choc Cheese Berries Cake
An ultimate fusion of cream cheese, Belgian dark chocolate and summer berries. Product Detail Ingredients: Flour, Cocoa, Belgian Dark Chocolate, Cream Cheese, Sugar, Eggs, Butter, Cream, Summer Berries Texture: Cheesy Density: Firm Size: ±8inch Base: Biscuit Taste: Creamy, chocolatey with refreshing taste of berries
Price from: RM188.00
RM188.00 In StockSRC10 Chocolate Banana Cake
Cocoa banana sponge layered with fresh caramelized banana slices and coated with dark chocolate. Product Detail Ingredients: Cocoa Banana Sponge, Light Chocolate Cream Filling, Fresh Caramelized Banana, Dark Chocolate Texture: Creamy Density: Fluffy Size: ±8inch Base: Non-biscuit Taste: Chocolatey with banana bites
Price from: RM188.00
RM188.00 In StockSRC12 Blueberry Cheese Cake
Smooth baked cheese topped with blueberries from Canada. Product Detail Ingredients: Flour, Butter, Cream Cheese, Sugar, Cheese, Cream, Blueberries, Eggs Texture: Cheesy Density: Firm Size: ±8inch Base: Biscuit Taste: Fruity & refreshing blueberries
Price from: RM188.00
RM188.00 In StockSRC14 Marble Cheese Cake
Perfect mix of white chocolate and rich cream cheese over an oat and nut base. Product Detail Ingredients: Cream Cheese, Sugar, Eggs, Dark Chocolate, Milk, Oats and Cashew Nuts Texture: Cheesy Density: Fluffy Size: ±8inch Base: Biscuit Taste: Cheesylicious & creamy
Price from: RM188.00
RM198.00 In StockSRC01 Chocolate Indulgence Cake
Cocoa sponge with layers of Belgian white and dark chocolate, coated with melted chocolate. Product Detail Ingredients: Cocoa Sponge, Belgian White Chocolate, Belgian Dark Chocolate, Snow Powder Texture: Creamy Density: Fluffy Size: ±8inch Base: Non-biscuit Taste: Melts-in-your-mouth chocolate
Price from: RM198.00
RM198.00 In StockSRC17 White Choc Macadamia Cake
Vanilla sponge with layers of macadamia nuts in vanilla cream, coated with white chocolate. Product Detail Ingredients: Flour, Eggs, Sugar, Soy Bean Oil, Vanilla, Roasted Macadamia Nuts, White Chocolate Texture: Creamy Density: Fluffy Size: ±8inch Base: Non-biscuit Taste: Flavoursome taste of white chocolate and vanilla with crunchy nuts
Price from: RM198.00
RM198.00 In StockNewSRC02 Mango Yoghurt Cheese Cake
Velvety yoghurt panna cotta on rich baked cheese base, topped with layer of mango fruit pulp and crystal jelly. Product Detail Ingredients: Cream cheese, Yoghurt, Mango Puree, Mango fruit, Sugar, Eggs, Flour, Whipping Cream, Milk, Gelatine Size: ±8 inchTexture: VelvetyDensity: Firm Base: Non-biscuitTaste: Smooth, creamy, and tangy, with a perfect balance...
Price from: RM198.00
RM198.00 In StockNewSRC03 Hokkaido Triple Cheese Chocolate Cake
A delightful combination of premium chocolate and cheese with layers of different taste and texture. Product Detail Ingredients: Flour, Sugar, Eggs, Cream, Soy Bean Oil, Cheese, Dark Chocolate, Cocoa Powder Texture: Cheesy Density: Firm Size: ±7.5inch Base: Non-biscuit Taste: A delightful combination of chocolate and cheese!
Price from: RM198.00
RM208.00 In StockSRC11 Caramel Crème Choc Cake
Layers of soft dacquoise sponge, chocolate crumble, milk chocolate and caramel mousse and ganache, coated in milk chocolate cream, topped with almond crumble, caramel and milk chocolate truffles. Product Details Ingredients: Milk Chocolate, Caramel, Almond, Flour, Sugar, Eggs, Cream, Soy Bean Oil, Butter, Margerine, Milk, Whipping Cream, Gelatine....
Price from: RM208.00
RM208.00 In StockSRC15 Lotus Biscoff Cheese Cake
Creamy chilled cheese combined with a ganache and cookie base made with Biscoff®, finished with Biscoff® topping and Biscoff® cookie crumble. Product Detail Ingredients: Cream Cheese, Sugar, Eggs, Milk, Lotus Biscoff Spread, Lotus Biscoff Crumble, Whipping Cream, Margarine, Gelatine Texture: Cheesy Density: Firm Size: ±7.5inch Base: Biscoff® crumble...
Price from: RM208.00
RM208.00 In StockSRC16 Burnt Cheese Cake
The ultimate cheesecake that is extra creamy on the inside and caramelized on the outside for a bittersweet note Product Detail Ingredients: Cheese, Egg, Cream, Milk, Vanilla, Sugar Texture: Cheesy Density: Firm Size: ±8inch Base: Non-biscuit Taste: Creamy interior and bittersweet exterior
Price from: RM208.00
RM208.00 In StockSRC18 Chocolate Brulee Cake
Silky smooth vanilla brulée and Swiss dark chocolate on chocolate mud cake over a crispy croquantine base. Product Detail Ingredients: Swiss Dark Chocolate, Cream, Sugar, Eggs, Flour, Croquantine, Premium Cocoa Powder Texture: Creamy Density: Firm Size: ±8inch Base: Croquantine Taste: Silky smooth mix of vanilla & cocoa
Price from: RM208.00
RM208.00 In StockSRC19 Hazelnut Chocolate Cake
Chocolate mud cake layered with hazelnut cream, dark chocolate mousse and a rich hazelnut chocolate coating with hazelnut bits. Product DetailIngredients: Dark & Milk Chocolate, Hazelnut, Cocoa Powder, Whipping Cream, Milk, Margarine, Gelatine (fish), Flour, Sugar, Soy Bean Oil, EggsTexture: CreamyDensity: FluffySize: ± 8inchBase: Non-biscuitTaste:...
Price from: RM208.00
