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SRC19 Hazelnut Chocolate Cake

Chocolate mud cake layered with hazelnut cream, dark chocolate mousse and a rich hazelnut chocolate coating with hazelnut bits.

Product Detail
Ingredients: Dark & Milk Chocolate, Hazelnut, Cocoa Powder, Whipping Cream, Milk, Margarine, Gelatine (fish), Flour, Sugar, Soy Bean Oil, Eggs
Texture: Creamy
Density: Fluffy
Size: ± 8inch
Base: Non-biscuit
Taste: Nutty chocolate with hazelnut bits

RM208.00

Quantity