SRC17 White Choc Macadamia Cake

Vanilla sponge with layers of macadamia nuts in vanilla cream, coated with white chocolate.

Product Detail

Ingredients:  Flour, Eggs, Sugar, Soy Bean Oil, Vanilla, Roasted Macadamia Nuts, White Chocolate

Texture: Creamy

Density: Fluffy

Size: ±8inch

Base: Non-biscuit

Taste: Flavoursome taste of white chocolate and vanilla with crunchy nuts