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Chocolate mud cake base with Belgian chocolate praline cream topped with caramelized hazelnuts and cocoa crumbles.
Product Detail
Ingredients: Dark Chocolate, Cream, Sugar, Hazelnuts, Belgian Praline, Eggs, Flour, Soy Bean Oil
Density: Firm
Size: ±8inch
Base: Non-biscuit
Taste: Layers of chocolatey, crunchy and creamy goodness
RM208.00
Quantity
The minimum purchase order quantity for the product is 1
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Rated 4.9 Based on 9198 reviews on May 05, 2025